Chop the garlic. Pour the rice in a rice cooker and rince it before cook it. Pour some water into the rice, with the garlic, salt and pepper

Chop the chicken, the onion and the mushroom

In the same stove, fry the onions and the mushrooms.

Once well cooked, the chicken and the cream. Make it boiled and add some thym, salt and pepper to taste. Add the egg yolk and stir.