🍌In a small saucepan, combine the sugar, cornstarch and salt. Stir in milk until smooth

Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir for 2 minutes longer.Remove from the heat

Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat; gently stir in vanilla

🍌Cover and chill for 1 hour

🍌Add whip cream mixit.. Just before serving, fold in banana. Garnish with Cream if desired.

Sreve chill