Steps
- 1
Mix in bowl garlic, ginger, brown sugar, corn flour, chilli sauce and soya sauce.
- 2
Prepare your noodles by boiling them in water with a pinch of salt and let it rest to drain
- 3
Mean while pan fry the chicken breast in a wok, season it with salt and pepper, add the spring onions and once cubes are golden add the mixture from bowl and let jt coat the cubes
- 4
Add your noodles to the wok and give it some good folds until noodles are well mixed with the mixture
- 5
Your noodles are to be served and enjoyed
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