It's my every day recipe, and my mum and siblings love it too so I decided to share with the world

Whenever I feel hungry and need quick fix, I always look into this Indonesian instant noodles. Many people said instant noodles is unhealthy. But let’s make it healthier and even tastier 🤤Inspired by my dad who always added extra tasty sauces in his instant noodles. Thank you for this delicious food, dad!

I was just in the mood for this that very day,so I prepare it to made my day.

Yeah, so instant noodles aren't healthy... if you eat them everyday, that is. We rarely eat them. Once or twice a month, maybe. I think this year I've only eaten instant noodles less than five times... well anyway, instant noodles can be upgraded into tasty dishes like omelets, pizza, and the like. You can add corned beef or other meat to this recipe as well. Top the omelet with grated cheddar or parmesan for more oomph!

You can find the sellers in many places in my country, Indonesia! Some call it martabak manis, some call it terang bulan. You can change the filling to chocolate rice, chocolate chips, crushed peanuts, jam, etc. We like slightly burned martabak, but if you don't care for the taste, just use the lowest heat possible when making this thick pancake. I use a cast iron skillet for this. This recipe yields 2 thick pancakes (my cast iron skillet is 15 cm in diameter, about 6 inches).

Love Indomie instant noodles? Here's a cheap, fun, and easy way to make it into birthday cake 🎂

The fastest and easiest for u who have no enough time for cooking lol 😂 please dont eat this oftenly!!! cz instant noodle isnt a healthy food hhe~ this food is actually college student's food when they r on broke in Indonesia 😂 cz the ingiredients are cheap and easy to make

MY VERSIONGREAT BRUNCHQUICK AND EASYINSPIRED BY BBC GOOD FOOD MAGAZINELOVING IT

Still on the rocking matterof Irish potatoes.

In my campus, they're having a bazaar competition. Me and my friend join in and sell this martabak. It's not our first choice to sell martabak, but in the end we got first place. Because we make it hundreds, we didn't really have a fixed measure recipe, we just use our taste.