Noodle Omelette 'CAKE'

Name: Noodle Omelette 'CAKE'
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 tbsp oil; 5 eggs; 2 packages dry instant noodle; 2 cup leeks; 1 cup stock; 1 tbsp heinz tomato sauce; 1 tbsp heinz chili sauce

Lyii G @LyiiG

MY VERSION

GREAT BRUNCH
QUICK AND EASY
INSPIRED BY BBC GOOD FOOD MAGAZINE

LOVING IT

MY VERSION

GREAT BRUNCH
QUICK AND EASY
INSPIRED BY BBC GOOD FOOD MAGAZINE

LOVING IT

Lyii G @LyiiG

MY VERSION

GREAT BRUNCH
QUICK AND EASY
INSPIRED BY BBC GOOD FOOD MAGAZINE

LOVING IT

MY VERSION

GREAT BRUNCH
QUICK AND EASY
INSPIRED BY BBC GOOD FOOD MAGAZINE

LOVING IT

Saved

Ingredients

20 mins

4 servings

2 tbspoil
5eggs
2 packagesdry instant noodle
TOPPING OPTIONAL LEEK PUREE
2 cupleeks
1 cupstock
TOPPING HEINZ TOMATO AND CHILI SAUCE
1 tbspheinz tomato sauce
1 tbspheinz chili sauce

Saved

Steps

20 mins

1

DRY FLAVOUR INSTANT NOODLE
2

bring water to a boil then add noodle for for 2 minute then drain
3

add noodle seasoning and mix well set aside
4

LEEK DRESSING
5

bring stock and leek to a boil for 2 minute till leek turn soft
6

then blend leek with 1tbsp of stock and set aside
7

OMELETTE NOODLE
8

in pan with oil put noodle and eggs onto pan and let it set for 2 minute each side
9

TOPPING WITH LEEK PUREE
10

slice omelette into triangle shape and top with leek puree
11

TOPPING HEINZ TOMATO CHILI SAUCE
12

stack noodle omelette then top mix heinz tomato chili sauce