Freestyle omelet

Name: Freestyle omelet
Cuisine: British
Ingredients: 7 eggs; Some cabbage; 1/4 onion; 1 spring onion; 2 mushrooms; 3 slices ham; Some garlic; Olive oil; Salt; Pepper; Thym

Manate Maimiti @cook_18350897

This recipe came to me while I was at the supermarket, wondering what to cook for the dinner. In my home country I have a similar dish call Fun Yu Ha (it’s a Chinese omelet style). It is my first time cooking that and I can say that I’m really satisfied 😁

Manate Maimiti @cook_18350897

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Ingredients

7eggs
Some cabbage
1/4onion
1spring onion
2mushrooms
3 slicesham
Some garlic
Olive oil
Salt
Pepper
Thym

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Steps

1

Chop in small pieces: onion, mushrooms and spring onion
2

Chop the garlic, the cabbage and the ham
3

In a big bowl, mix the eggs with salt, pepper and thym
4

With some olive oil, fry the onion, then the mushrooms and the spring onion all separately. Add some oil each time if you need to. Once cooked, put aside in the same plate
5

Fry the ham, then put aside with the previous preparations. Pour some olive oil in the stove and fry the cabbage and add the garlic
6

Once well cooked, add all the previous preparations and stir. Add the eggs and stir gently on a medium heat
7

Ready to serve, enjoy your meal with or without rice it’s up to you 😊