Khaman Dhokla

Name: Khaman Dhokla
Cuisine: Indian
Ingredients: 1/2 spoon mustard seeds; 1/2 spoon sugar; 1 bowl besan; as required coriander leaves; 2-3 green chillies; as per taste salt

Astha Bhargav @cook_17323484

My love for Gujarati Cuisine has always been there and Khaman was my favorite thing to carry in my lunch box. So easy to make and so tasty
#thetravelexpress

Astha Bhargav @cook_17323484

My love for Gujarati Cuisine has always been there and Khaman was my favorite thing to carry in my lunch box. So easy to make and so tasty
#thetravelexpress

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Ingredients

1/2 spoonmustard seeds
1/2 spoonsugar
1 bowlbesan
as requiredcoriander leaves
2-3green chillies
as per tastesalt

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Steps

1

Take all the dry ingredients first,besan sooji and salt in a bowl..mix these well in a bowl.Add water into it so to make it thick..add sugar and ENO into it.Mix everything well and microwave it for 3-5 mins
2

Now time to prepare tadka,take a separate pan,add oil,wait till the time oil gets heated,now add mustard seeds and green chillies,saute it for 2-3 minutes..
3

Now when the tadka is ready,add this over dhokla.Now the dhokla is ready to serve, Garnish this with some coriander