Tawa Paneer

Name: Tawa Paneer
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: For roasting of paneer :; 300 gm paneer; 1/4 cup curd; 1/2 tsp ginger garlic paste; 1/2 tsp red chilli powder; 1/4 tsp turmeric powder; 1/2 tsp coriander powder; 1/2 tsp garam masala powder; 1 tsp kasoori methi; 1 tsp oil; 1/4 tsp salt; 3 tsp oil for roasting; For preparing the tawa masala :; 2 tsp oil; 1 tsp butter; 1 tsp cumin seeds; 1 big size onion finely chopped; 1/2 tsp ginger garlic paste; 1/2 cup chopped capsicum; 1/4 tsp turmeric powder; 1/2 tsp chilli powder; 1 tsp Pav bhaji masala powder; As per taste Salt; 1/2 cup tomato puree; 1 cup water; As required Some chopped coriander leaves

Bobly Rath @cook_241086

#THC
#Milk
Tawa paneer is a dry curry recipe made on tawa with pav bhaji masala. It is generally made at streets as street food and may be served as starter cum appetizer. This is a simple and spicy dish which can be prepared within few minutes.

Bobly Rath @cook_241086

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Ingredients

30 minutes

3 servings

For roasting of paneer :
300 gmpaneer
1/4 cupcurd
1/2 tspginger garlic paste
1/2 tspred chilli powder
1/4 tspturmeric powder
1/2 tspcoriander powder
1/2 tspgaram masala powder
1 tspkasoori methi
1 tspoil
1/4 tspsalt
3 tspoil for roasting
For preparing the tawa masala :
2 tspoil
1 tspbutter
1 tspcumin seeds
1big size onion finely chopped
1/2 tspginger garlic paste
1/2 cupchopped capsicum
1/4 tspturmeric powder
1/2 tspchilli powder
1 tspPav bhaji masala powder
As per tasteSalt
1/2 cuptomato puree
1 cupwater
As requiredSome chopped coriander leaves

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Steps

30 minutes

1

Mix all the ingredients for marinating the paneer.
2

Add paneer cubes in it and mix it well and rest for 20 minutes.
3

Then heat a tawa and put oil in it and roast the marinated paneer till they become golden in colour and keep them aside.
4

Then in the same tawa put oil and butter in it and add cumin seeds in it.
5

When they crackle then add the chopped onion in it and fry till they become golden brown in colour.
6

Then add ginger garlic paste in it and when the raw smell of garlic has gone then add the chopped capsicum in it.
7

Then add the turmeric powder, chilli powder,salt and pav bhaji masala in it.
8

Mix it well and add then add tomato puree in it and cook till it becomes a little dry and then add water in it and allow it to boil.
9

Then add the paneer cubes in it. Mix it well and again cook for 2-3 minutes.
10

Add chopped coriander leaves and switch off the flame.
11

Now your tawa paneer is ready.
12

Serve hot with roti, Paratha or naan or as a starter dish by garnishing with some chopped coriander leaves.

Saved

Cooksnaps

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Bobly Rath @cook_241086

on September 05, 2019 15:00

https://www.youtube.com/channel/UCwaxWBjVDAzDBiLOIHy2U2gln every dish I always like to give some traditional touch. In my every dish there must be an authentic odia touch.

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Tawa Paneer

Tawa Paneer

Ingredients

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