Potato Curl Rolls

Name: Potato Curl Rolls
Cuisine: Indian
Ingredients: For dough..; 1/2 cup all purpose flour (maida); 1/4 cup Palak puree; 1 tbsp semolina; 1/2 oil; As required Water for kneading dough; For rolls.; 3 boiled potato; 2 green chilli finely chopped; 2 tbsp semolina; 2 tbsp besan; 1 tsp chaat masala; 1/2 tsp salt; As required Oil for deep frying

Maya Tandon @mayas_kitchen

#thespicegirls
#techniqueweek

Potato curl roll is deep fried snack.It's a tea time snack.While making dough i have used spinach (palak) puree ti make it healthier

#thespicegirls
#techniqueweek

Potato curl roll is deep fried snack.It's a tea time snack.While making dough i have used spinach (palak) puree ti make it healthier

Maya Tandon @mayas_kitchen

#thespicegirls
#techniqueweek

Potato curl roll is deep fried snack.It's a tea time snack.While making dough i have used spinach (palak) puree ti make it healthier

#thespicegirls
#techniqueweek

Potato curl roll is deep fried snack.It's a tea time snack.While making dough i have used spinach (palak) puree ti make it healthier

Saved

Ingredients

For dough..
1/2 cupall purpose flour (maida)
1/4 cupPalak puree
1 tbspsemolina
1/2oil
As requiredWater for kneading dough
For rolls.
3boiled potato
2green chilli finely chopped
2 tbspsemolina
2 tbspbesan
1 tspchaat masala
1/2 tspsalt
As requiredOil for deep frying

Saved

Steps

1

First have a look on the ingredients
2

For dough take maida and add semolina,salt and oil and mix it.
3

Add palak puree and make a semi soft dough.Keep it covered for 15 minutes
4

For rolls mash potato and add all the ingredients of it and mix it nicely
5

Grease hand with oil and take a portion of mixture and give the shape of rolls.Make all the rolls of it.
6

After 15 minutes take the dough and dust the rolling area and roll it in a thin sheet
7

Cut it in rectangular shape and cut strips from it
8

Take one strip and keep on working surface and place one roll on the edge of the strip and scroll it along the roll so that strip get rolled over it
9

Make all the rolls
10

Heat oil in a wok and deep fry until golden brown on medium flame
11

Potato Curl Rolls are ready to serve..serve it with sauce