Minced meat(kima)curry#jikonichallenge

Fazila @farzila_555
Minced meat(kima)curry#jikonichallenge
Steps
- 1
Put oil in the sufuria kept on heat. Add in onion and fry it until its red not burnt*
- 2
Add in the grated tomatoes. Mix.let this cook for some seconds.now add in the washed kima.mix.
- 3
Add in water and the salt,chillies,ginger garlic and mix.add in tomato paste and mix.now add in the potatoes and mix well.cover and let this cook for 5 min on medium heat.
- 4
When potatoes are tender,it is ready.taste salt.serve with chapati or white rice.garnish with Dania when serving.
Similar Recipes
More Recipes
-

Angoori Shikanji Grapes Lemonade
Rumana Irfan
-

Honey Glazed Chicken in my Japanese Bentobox
Madhumita Bishnu
-

Suchitra S(Radhika S)
-

Jamun Soda Summer Special Drink
Rumana Irfan
-

ifuchi
-

Ritzyy
-

Paneer Beetroot Cutlet (Shallow Fry High Protein Tikki)
Navnita Jaiswal
-

Pinkblanket's Kitchen
-

David Lewis
-

Jenny Lynn
-

Back Road Steak Sauce "AKA" D1
Joseph Green
-

In Riyam's kitchen
-

Uma Malpani
-

Ghania Butt
-

farida sadikot
-

Namra Adnan
-

Manisha Jha
-

Chef zuzu💤
-

maryam yelwa
-

Savitha Ravi
-

Nazia Mazar Sayed
https://cookpad.wasmer.app/us/recipes/10537813














Comments