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Ingredients

  1. 7-8 pcsChicken
  2. 1 tspcurd
  3. 2onions sliced and paste
  4. 1tomato
  5. 1 teaspoonginger and garlic
  6. 1bay leaf
  7. 2cardamoms
  8. 2cloves
  9. 1 teaspoonturmeric powder
  10. 1 teaspoonred chilli powder
  11. As per tasteSalt
  12. as requiredSugar
  13. 2-3 tablespoonsOil

Cooking Instructions

  1. 1

    We have to marinate the chicken with curd and little bit ginger garlic paste and onion paste.

  2. 2

    Heat a pan with oil and add the garam masala.

  3. 3

    Then add the sliced onions and tomatoes and all paste cook it and the give the marinated chicken.

  4. 4

    Add the powder masalas and cook it for 5 mins by adding water.

  5. 5

    Serve it hot.

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Dhrubajyoti Chakraborty
Dhrubajyoti Chakraborty @cook_18042338
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