Cucumber boondi raita roll ups

Name: Cucumber boondi raita roll ups
Total time: 600 s
Yield: 1 person
Cuisine: Indian
Ingredients: 1 medium size cucumber; 1/4 cup thick curd; 1 tbsp boondi; Pinch black salt; Pinch chaat masala; 1 tsp chopped coriander leaves; 1 tsp chopped green chilli; 1 tbsp grated cheese

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

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Post 2

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

#nofire
Post 2

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Ingredients

10 minutes

1 person

1medium size cucumber
1/4 cupthick curd
1 tbsp boondi
Pinchblack salt
Pinchchaat masala
1 tspchopped coriander leaves
1 tspchopped green chilli
1 tbsp grated cheese

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Steps

10 minutes

1

First cut the cucumber into thin strips using vegetable peeler, I was able to get about 9 strips out of one medium size cucumber
2

In one bowl add curd,boondi,green chilli, coriander leaves, chaat masala, black salt, grated cheese mix well
3

Stick at one end of each 3 cucumber slice, spread boondi raita dip, once filled to desired amount, roll.I was able to get 3 roll ups out of one cucumber.
4

Enjoy this fresh crunchy cucumber boondi raita roll ups