Cooking Instructions
- 1
Peel your yam
- 2
Cut yam into small pieces
- 3
Put a pot on d stove with some vegetable oil
- 4
Pour ur diced pepper and onions nd stir fry.
- 5
Get ur boiled fish stock nd pour d stock in d sauce then get it to a boil
- 6
Pour ur diced yam, salt and seasonings
- 7
Cover d put and allow it to boil for 10minutes, then put in d fish and diced vegetable.
- 8
Open put nd stir then serve.
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