Tandoori fruits and vegetables chaat

Name: Tandoori fruits and vegetables chaat
Cuisine: Indian
Ingredients: 1 medium green capsicum cut into 1/2 inch square; 1 cup fresh pineapple cut into small pieces; 200 gms paneer cut into cubes; 1 apple cut into pieces; 1 guava cut into pieces; 1 cup Sweet potatoes cut into pieces; 1 cup Tomato into diced; 1/2 tsp Mango powder; 1/2 tsp chat masala; 1/2 tsp red chilli powder; 1 tsp Black salt; 1 tbsp Sugar powdered; 1 tbsp Vinegar; 1 tbsp Roasted cumin powder; 1 tbsp Oil

Nivedita Sehgal @cook_8060506

#tandooridivas
#presentation

Nivedita Sehgal @cook_8060506

#tandooridivas
#presentation

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Ingredients

1medium green capsicum cut into 1/2 inch square
1 cupfresh pineapple cut into small pieces
200 gmspaneer cut into cubes
1apple cut into pieces
1guava cut into pieces
1 cupSweet potatoes cut into pieces
1 cupTomato into diced
1/2 tspMango powder
1/2 tspchat masala
1/2 tspred chilli powder
1 tspBlack salt
1 tbspSugar powdered
1 tbspVinegar
1 tbspRoasted cumin powder
1 tbspOil

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Steps

1

Take oil in a bowl and add vinegar, powdered sugar,chaat masala, red chilli powder,jeera powder, mango powder then add black salt and oil mix well
2

Marinate the boiled sweet potato,apple pineapple,gauva,capsicum, tomato and paneer in the prepared mixture for about half an hour
3

Put on the skewers and cook in a tandoor or grilled
4

Serve hot yummy chaat