HomeMade Chinese SamOsian... 😋

Name: HomeMade Chinese SamOsian... 😋
Yield: 1 person cooking this recipe
Cuisine: Pakistani
Ingredients: °Chicken 200 grm; °1 cup Cabage; °1 Carrot; °to taste Salt; °1 tsp Red chilli flakes; °1/2 tsp black pepper; °Samosa pati; °2-3 tbsp Oil; °2 tbsp Maida

anmol ijaz @cookpad5254

Gujranwala 🇵🇰

#myCulturaLRecipe...
#PuNjaBiAnS... 🤞
I love these chinese home-made samosay, it's so tasty😋

anmol ijaz @cookpad5254

Gujranwala 🇵🇰

#myCulturaLRecipe...
#PuNjaBiAnS... 🤞
I love these chinese home-made samosay, it's so tasty😋

Saved

Ingredients

1 person cooking this recipe

°Chicken 200 grm
°1 cup Cabage
°1 Carrot
°to taste Salt
°1 tsp Red chilli flakes
°1/2 tsp black pepper
°Samosa pati
°2-3 tbsp Oil
°2 tbsp Maida

Saved

Steps

1

Chop carrot, cabage, shred boiled chicken. Put oil in a pan 🍳 add veggies, li8 fry upto 2-3 mnts, then add chicken, salt,black pepper, chilli and mix it.
2

Cover the pan for 2 mnts on low flame. Then put it in bowl for cool. Take hlf cup water add 2 tbsp maida mix it well.
3

Take samosa pati put 1 tbsp mixture, use maida mixture on corner, cover pati into samosa shape.
4

Heat oil in pan add samosian fry until golden brown on bth sides. Serve it with ketchup, mayo, juice 🥤,enjoy grma grm samosian😋😋..