Dum ki Arvi

Name: Dum ki Arvi
Yield: 6se 7 log
Cuisine: Pakistani
Ingredients: Arvi 1kg uball lane chilke ke sath; 2 tbsp Amli ka ghara ras; 1 tsp haldi; 1 tsp zeera; 1 tsp kalonji; 1 tsp Ajwain; Meehti dana 8 dane; 2 tbsp leman ras; 1 tbsp koti lal mirch; 1 cup sarson oil; 10 curry patta; 5 hari mirch; Hara dahnia

Shagufta khan @cook_18488308

Bht mazedar aur yummy

Shagufta khan @cook_18488308

Bht mazedar aur yummy

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Ingredients

6se 7 log

Arvi 1kg uball lane chilke ke sath
2 tbspAmli ka ghara ras
1 tsphaldi
1 tspzeera
1 tspkalonji
1 tspAjwain
Meehti dana 8 dane
2 tbspleman ras
1 tbspkoti lal mirch
1 cupsarson oil
10curry patta
5hari mirch
Hara dahnia

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Steps

1

Arvi ko boil krne chilke ke satb.phr us ke chilke utar lane.phr us mein haldi kalonji leman ras koti lal mirch namak imli ka ras zeera sabit ajwain ko mix kar ke 5 mint rakh dane
2

Aik cup sarson ka oil garam krne methi dana dal dane.2 mint baad arvi masale ke sath dal dane sath hi curry patta dal ke bhoon lane
3

Bhoon ke dum pe rakh dane. Ab sabit hari mirch ko lambayi mein kat ke dal dane aur hara dhnia bhi dal dane
4

Mazeed 5 mint dum pe rakh dane............garam garam chapati ke sath enjoye krne 👌