Spicy Allu fry

Name: Spicy Allu fry
Cuisine: Pakistani
Ingredients: Potatoes halfkg; Red chilli flakes halftsp; 1/2 tbsp Bhuna masala; 2 Green chillies; Corriender as required; to taste Salt; pinch Sour salt; 1 tbsp Kalounji; 1 Tomatoes; Curry leaves 5 to 6; 1 tsp Haldi powder; 1 tbsp Zeera

Areeba Masroor @Areeba2805

#myculturalrecipe
Famous in Hindustani(Urdu speaking) this will be our breakfast or much meal... Must try and enjoy

Areeba Masroor @Areeba2805

#myculturalrecipe
Famous in Hindustani(Urdu speaking) this will be our breakfast or much meal... Must try and enjoy

Saved

Ingredients

Potatoes halfkg
Red chilli flakes halftsp
1/2 tbspBhuna masala
2Green chillies
Corriender as required
to tasteSalt
pinchSour salt
1 tbspKalounji
1Tomatoes
Curry leaves 5 to 6
1 tspHaldi powder
1 tbspZeera

Saved

Steps

1

At first chop the potato according to your desired shape and tomatoes and green chillies
2

Then in a pan pour oil then zeera and curry leaves now add chopped potatoes in it
3

Then add tomatoes and kalounji then all spices and salt
4

Now add haldi powder and water almost 1cup cover and cook until potatoes tenderize.. Then when done garnish corriender and serve..