Ratatouille in besan wrap
Open in Cookpad AppSteps
- 1
Take brinjal cucumber capsicum cut In round shape and put that in tissue to absorb the moisture.
- 2
Take a bowl add gram flour curd salt mix nicely and spread in tawa make chilla.
- 3
Saute all veggies and deep fry brinjal role like cone add all wedges.
- 4
Spread tomato sauce then saute vegetable cucumbers and fried brinjal with grated paneer.
- 5
Ready to eat this fusion dish.garnish it with fresh basil.
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