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Ratatouille in besan wrap
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A picture of Ratatouille in besan wrap.

Ratatouille in besan wrap

Mamta Rastogi
Mamta Rastogi @cook_9553510
Kanpur

#5greatbowlsoffire
#fusionweek

#5greatbowlsoffire
#fusionweek

Read more

Ratatouille in besan wrap

Mamta Rastogi
Mamta Rastogi @cook_9553510
Kanpur

#5greatbowlsoffire
#fusionweek

#5greatbowlsoffire
#fusionweek

Read more
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Ingredients

3_4 serving
  • 1cucumber
  • 1tomato
  • 1 bowlgram flour
  • 1/2 bowlcurd
  • 1/2 bowlpaneer
  • 6_8 peas
  • 1capsicum
  • 2 tbsptomato sauce
  • To tasteSalt
  • 1 tbspblack pepper
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Steps

  1. 1

    Take brinjal cucumber capsicum cut In round shape and put that in tissue to absorb the moisture.

    A picture of step 1 of Ratatouille in besan wrap.
  2. 2

    Take a bowl add gram flour curd salt mix nicely and spread in tawa make chilla.

  3. 3

    Saute all veggies and deep fry brinjal role like cone add all wedges.

    A picture of step 3 of Ratatouille in besan wrap.
  4. 4

    Spread tomato sauce then saute vegetable cucumbers and fried brinjal with grated paneer.

  5. 5

    Ready to eat this fusion dish.garnish it with fresh basil.

    A picture of step 5 of Ratatouille in besan wrap.
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Mamta Rastogi
Mamta Rastogi @cook_9553510
on September 20, 2019 05:19
Kanpur
love to play with different spices with unique style of food passionate for making food
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