Marshmallow cookies

Name: Marshmallow cookies
Cuisine: British
Ingredients: 125 g butter; 90 g caster sugar; 90 g brown sugar; 2 tsp vanilla extract; 1 egg; 1/2 tsp salt; 260 g self raising sugar; marshmallows

nicolehooper @nicolehooper

#bakingcontest

nicolehooper @nicolehooper

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Ingredients

125 gbutter
90 gcaster sugar
90 gbrown sugar
2 tspvanilla extract
1egg
1/2 tspsalt
260 gself raising sugar
marshmallows

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Steps

1

Preheat the oven to 165 degrees celsius
2

Cream butter, caster sugar, brown sugar and vanilla extract
3

Add the egg and mix
4

Add salt and gradually mix in the flour
5

Add marshmallows (as many or as little as you like)
6

Roll into 12 balls
7

Place in over for 20minutes or until the edges are browning

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Cooksnaps

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nicolehooper @nicolehooper

on September 20, 2019 14:04

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