Steps
- 1
Grind raw american corn with green chilli.
- 2
Now take a bowl put this paste in it, add chopped coriander and pudina leaves, ginger garlic paste,salt,garam masala.
- 3
Add rice flour and water, mix it well add bring into kebab consistency.
- 4
Heat oil in Kadai.
- 5
Give the shape of your choice and deep fry,
- 6
Serve with ketchup and pudina chutney.
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https://cookpad.wasmer.app/us/recipes/10705033






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