Omelette - Bangladeshi Style

#cookwithcookpad
As I grew up in a Bangladeshi household I’ve eaten this omelette a lot because we can have this omelette for anything at any time. Our omelette is more like a very regular popular food item that Bangladeshis can eat every day in a week too. This is like the saviour dish that whenever nothing has been cooked you’ll be like oh let’s make some omelette and daal (lentils) to have it with rice. Or let’s make some omelette to have it with paratha (Bangladeshi home made bread). The recipe is very simple and I love it since it’s not time consuming at all. I always add different spices or ingredients to spice it up every now and then.
Omelette - Bangladeshi Style
#cookwithcookpad
As I grew up in a Bangladeshi household I’ve eaten this omelette a lot because we can have this omelette for anything at any time. Our omelette is more like a very regular popular food item that Bangladeshis can eat every day in a week too. This is like the saviour dish that whenever nothing has been cooked you’ll be like oh let’s make some omelette and daal (lentils) to have it with rice. Or let’s make some omelette to have it with paratha (Bangladeshi home made bread). The recipe is very simple and I love it since it’s not time consuming at all. I always add different spices or ingredients to spice it up every now and then.
Cooking Instructions
- 1
First I usually chop the onions, corrainader and the chilli. To get chopping out of the way.
- 2
Then beat the eggs in a bowl.
- 3
Add the spices to the eggs and then add chopped onions, chilli and coriander to it.
- 4
Then I spray the coconut oil 8-10 times on the pan.
- 5
Once it’s hot I pour them on to the pan and fry them which takes a couple of minutes.
- 6
Then it’s ready to be eaten with anything you like. I fried some halloumi, chilli fried chips and tomatoes. Then added Thai Sriracha sauce on top of it.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Asian Omelette Asian Omelette
I make this omelette every time I make spam and rice and it is AMAZING!!! Katie -
Budget Meal: Omelette Curry Budget Meal: Omelette Curry
Omelette curry is a comforting dish that I have grown up with. We used to make it at least once a week. This dish combines velvety omelette with aromatic, flavorful curry.It’s a quick weeknight dinner with minimal ingredients. If you have two eggs at home, you can turn it into a delicious curry for two!This is also a very budget friendly meal. 😊 Mish -
Omelette for breakfast Omelette for breakfast
my father like to eat omelette in breakfast and i also like it very much.it is good for health bcz it have large amounts of nutrients like protien . Zoya Khan -
Afgani omelette Afgani omelette
Afgani omelette is something that you can made it in a lazy morning which think twice of a great breakfast.It is worthy to make you feel full for long time. Truly a balance food in the morning.you need a very few ingredients to make this afgani omelette, and I am sure you have all right around your kitchen. So lets get started for this afgani AMAZING recipe. Frypan by Tushin -
Kids deluxe pizza omelette Kids deluxe pizza omelette
I have hard time to get one of my kids to eat an omelette or 🍳 eggs so plan B was to make it look like a pizza 🍕 “it worked” kostas1213 -
Onion and sausage omelette Onion and sausage omelette
90% of the time I end up breaking the omelette when turning so in the end I make it into scrambled eggs but this time an omelette came out. Rae -
Beef, Onion, & Potato Omelette Beef, Onion, & Potato Omelette
This is the omelette of my family and it came from my mom.Ingredients are very simple, but this is a very tasty omelette!If you make the egg mixture with coconut milk, the taste and texture will be richer!#heirloom n_u -
Tortang Talong (Filipino Eggplant Omelette) Tortang Talong (Filipino Eggplant Omelette)
Tortang talong, also referred to as eggplant omelette, is a dish originating from Filipino cuisine. It involves pan-frying grilled whole eggplants that have been dipped in an egg mixture, resulting in a flavorful omelette or fritter. This dish is widely enjoyed as a popular choice for breakfast or lunch in the Philippines. LizzieVO -
Omelette with Ground Meat And Onions Omelette with Ground Meat And Onions
I've adapted an omelette my mother used to make for me to suit modern tastes. My mother used to make a usuyaki tamago (very thin omelette) and wrap ground meat and onion in it.I recommend using lean ground meat. I usually use Australian lean ground beef.If you stock some extra sautéed ground meat and onion you can make this omelette any time, so I've given amounts for making 1 omelette and for stocking some. For 1 omelette - amounts for stocking extras listed in ( ). Recipe by Cha-miru cookpad.japan -
Rolling omelette Rolling omelette
Very easy, yummy and good for a breakfast. You can put cheese, vegetables or something inside rolling omelette if you like. Yummy Plus (YouTube) -
Vegetable Omelette Vegetable Omelette
I love this omelette, it is so good and is a great start to the day. lindacoconut -
Omelette Frittata Omelette Frittata
I made this delicious Omelette Frittata because both my husband and I absolutely love it. I wanted to make something that didn’t need to much time in the kitchen, because I have also been working on some other small projects that I needed to finish asap. This is a pretty simple recipe with a variety of delicious ingredients that can be put together rather quickly, so if your in a rush try out this Frittata. 🙂When we first moved to NL I was shocked that ovens are quite small……I mean microwave small!! so as a cook this completely blew me away, and I have to admit baking is surely a huge challenge for me. If your oven is large enough then just add the eggs into the mixture and then straight into your oven. If not then do what I do toss the ready made ingredients from the skillet into a oil brushed baking pan and then add the eggs. This is a bit of extra work but at the end it is all worth it. 🙂Who knows maybe someday I will be able to afford a nice size oven, I will keep hoping 🙂 Foodzesty
More Recipes
Comments