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Quick Rabdi Lauki kheer
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A picture of Quick Rabdi Lauki kheer.

Quick Rabdi Lauki kheer

Maninder Kaur Bawa.
Maninder Kaur Bawa. @waheguru1
Mohali Punjab.

#navratri2019
Post1
Lauki kheer though very common and is eaten during Navratri,s, I made it for the first time. I have used fresh malai and milk powder to get the taste of Rabadi.And made it in pressure cooker .

#navratri2019
Post1
Lauki kheer though very common and is eaten during Navratri,s, I made it for the first time. I have used fresh malai and milk powder to get the taste of Rabadi.And made it in pressure cooker .

Read more

Quick Rabdi Lauki kheer

Maninder Kaur Bawa.
Maninder Kaur Bawa. @waheguru1
Mohali Punjab.

#navratri2019
Post1
Lauki kheer though very common and is eaten during Navratri,s, I made it for the first time. I have used fresh malai and milk powder to get the taste of Rabadi.And made it in pressure cooker .

#navratri2019
Post1
Lauki kheer though very common and is eaten during Navratri,s, I made it for the first time. I have used fresh malai and milk powder to get the taste of Rabadi.And made it in pressure cooker .

Read more
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Ingredients

  • 250 gmLauki peeled and grated (take care it has no seeds)
  • 1 cupwhole fat milk
  • 1/2 cupfresh malai
  • 1/2 cupmilk powder
  • to tasteSugar
  • 1 tbsppure ghee
  • 1/2 tspelaichi powder
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Steps

  1. 1

    In a pan heat ghee add squeezed grated Lauki,saute a minute. Off the flame.

    A picture of step 1 of Quick Rabdi Lauki kheer.
  2. 2

    In a pressure cooker bring to a boil milk and let it simmer for 5 minutes.To it add sauted Lauki, sugar,1/2 of the fresh malai and close the cooker. After 1 whistle lower the flame and let it cook for 5 minutes.

    A picture of step 2 of Quick Rabdi Lauki kheer.
  3. 3

    When pressure is released, open the cooker. Lauki must be cooked. Add little more milk, remaining fresh malai and milk powder, stirring regularly that no lumps are formed.

  4. 4

    Cook till desired consistency required for the kheer.Add cardmom powder,raisins and almonds. Rabadi LaukiKheer is ready to serve. Garnish with chopped almonds.

    A picture of step 4 of Quick Rabdi Lauki kheer.
  5. 5

    Serve hot or cold.

    A picture of step 5 of Quick Rabdi Lauki kheer.
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Maninder Kaur Bawa.
Maninder Kaur Bawa. @waheguru1
on October 02, 2019 09:57
Mohali Punjab.
I'm passionate about cooking, mainly Indian cuisine.I was a home chef in Mumbai @flavours home cooked food and desserts. and with Gorb(zee living foodz).
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