This recipe is from Marion’s Kitchen with Thai influence savory taste that is so easy to prepare. Credits to them.

:chef

#chinesefood #chinese #asianfood #lemonchicken #lunch #dinner #familydinner #chickenbreast #redcapsicum #lemon #cornstarch #bakingpowder #honey #lemonjuice #soysauce #sugar#cookpadrecipe #recipe #cooking #cook #minne #foodblogger #chef #handmade #homecooking #coopadtv #yummyrecipe #foodie #tasty #delicious #foodies #yummy #taste #cookingathome #cookpadcommunity #foodlovers #chefathome #cookpad #cookpadlovers

Red braised pork is a very common dish in China. Every region has their own flavor profile, and there is no definitive way of making this dish. The goal is to make the pork belly tender enough that you can cut it with chopsticks, and of course it needs to be red.This is the flavor I liked, and I use oyster sauce and fish sauce which is not traditionally in this dish.

A fusion between Taiwanese pork chops and salt and pepper pork chops commonly found in Chinese restaurants, this variation is crisp on the outside, flavorful, and tasty on the inside.

My favorite type of bánh mì is grilled pork! The meat is so flavorful and I love using the airfryer to cook it!

Only Need two steps!!!Homemade without coloring!!!Roasted Honey Sauce Barbecued Pork 😋Watch my video too:https://youtu.be/51kKPaMR67A▷ Daruma CookingHappy Cooking : )#Hongkongfood #charsiu #pork

A signature BBQ dish in Asia.