Qeema samosa

Name: Qeema samosa
Cuisine: Pakistani
Ingredients: 1/2 kg Beef Qeema; 1 tbsp chopped garlic; 1 tbsp chopped ginger; 1 tsp bhuna pisa dhaniya; 1/2 tsp bhuna pisa zeera; 1 tsp red chilli powder; 350 grams onions; 3-4 green chillies chopped; Fresh coriander; Salt

Kehkashan Siddique @obkitchen62

#Teatimemenu
Garamgaramsamosu ke sath kark chai
Mare family me kark chai pety hy

Kehkashan Siddique @obkitchen62

#Teatimemenu
Garamgaramsamosu ke sath kark chai
Mare family me kark chai pety hy

Saved

Ingredients

1/2 kgBeef Qeema
1 tbspchopped garlic
1 tbspchopped ginger
1 tspbhuna pisa dhaniya
1/2 tspbhuna pisa zeera
1 tspred chilli powder
350 gramsonions
3-4green chillies chopped
Fresh coriander
Salt

Saved

Steps

1

Take a pot and put qeema,garlic,ginger,red chillie,dhaniya,zeera and salt.Cover and cook for 10-15 mins.
2

Uncover the pot and bhonofy on high flame untill all the water dries
3

Now add these onions,green chillies and fresh coriander in qeema and mix well.
4

Now take samosa sheets,fill with qeema and fold into triangle samosa
5

Deep fry in oil.