Pakore

Name: Pakore
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 4 alo dho ke peel off kar lein,,; Onion 1slice kar lein; Palak 1cup chopped; 1 tsp Salt; 2 tsp Chilli flakes; 2 tbsp Dhania sabut; 2 Hari mirch chopped; 1 cup Besan

Zahra Batool @cook_16590763

bht mazay ke bnte #Teatimesnack

Zahra Batool @cook_16590763

bht mazay ke bnte #Teatimesnack

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Ingredients

4 servings

4alo dho ke peel off kar lein,,
Onion 1slice kar lein
Palak 1cup chopped
1 tspSalt
2 tspChilli flakes
2 tbspDhania sabut
2Hari mirch chopped
1 cupBesan

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Steps

1

Alo cheel lein,,alo piaz palak besan namak mirch dhania dal ke thore se pani sarh batter bana lein
2

Or ik wok mein oil garam kar ke us mein pakore dal ke fry kar lein,,
3

Chae ke lis 1cup dhood mein chae dalen,,,ilachi,,dalen or cover kar ke rkhen thori der,,,jab dm ajae to cheeni apne taste ke mutabiq dal lein or zra sa daarcheeni powder dal lein,,,or serve karein