Steps
- 1
Take paneer & cut it into cubed, keep aside
- 2
Now take a bowl add maida, corn flour, ginger garlic paste, required salt, pepper, garam masala, chilli powder, lemon juice, curd and mix it well with water to a thick consistency (optional colour powder).
- 3
Take a frying pan, pour oil, take the paneer cubes dip it into maida paste and fry it.
- 4
Serve it hot
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