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Bread Samosa
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A picture of Bread Samosa.

Bread Samosa

RUCHIKA
RUCHIKA @feed_your_soul
india

#RSS #post_3 #bread_samosa
#indianstreet
Filling of samosa, shape of samosa but covered with bread. Super crisp just like bread rolls.

#RSS #post_3 #bread_samosa
#indianstreet
Filling of samosa, shape of samosa but covered with bread. Super crisp just like bread rolls.

Read more

Bread Samosa

RUCHIKA
RUCHIKA @feed_your_soul
india

#RSS #post_3 #bread_samosa
#indianstreet
Filling of samosa, shape of samosa but covered with bread. Super crisp just like bread rolls.

#RSS #post_3 #bread_samosa
#indianstreet
Filling of samosa, shape of samosa but covered with bread. Super crisp just like bread rolls.

Read more
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Ingredients

  • 2boiled potatoes peeled and mashed
  • 2 tspoil
  • 1/2 tspCumin seeds
  • 1 inchginger finely chopped
  • 1/2 cuppeas
  • 1/2 tspcoriander Seeds crushed salt to taste
  • 1/2 tspfennel seeds
  • 1/2 tspkashmiri red chilli powder
  • 1green chilli finely chopped
  • 1/4 tspgaram masala
  • 1/2 tspaamchur(dry mango) powder
  • 2 tbspcoriander leaves
  • other ingredients
  • 5bread slices white / brown
  • 2 tbsprefined flour
  • 2 tbspwater
  • as neededoil for deep frying
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Steps

  1. 1

    For the stuffing

    Heat oil in a pan
    add in jeera, ginger and chilli. saute well.

  2. 2

    Now add in peas and saute for a minute.
    Add all the spices and salt and stir
    then goes in boiled and mashed potatoes and mix well.
    add in coriander leaves and mix well.

  3. 3

    Switch off the flame and keep the filling aside to cool down.

  4. 4

    Folding of bread to make samosa

    Trim the edges of bread slices
    Make it thin with a rolling pin.
    Cut each slice diagonally to make triangles

  5. 5

    Mix refined flour with water to make a thick paste.

    Apply the paste to half of the bread slice.
    fold and make a cone by pressing gently.

  6. 6

    Stuff in a tbsp of prepared stuffing.
    now apply maida paste to the edges.
    fold and secure the samosa.

  7. 7

    Deep fry the samosa in hot oil.
    fry on medium flame stirring occasionally till bread samosa turns golden brown.

  8. 8

    Crispy Bread samosa is ready to serve along with tomato sauce or any chutney.

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RUCHIKA
RUCHIKA @feed_your_soul
on January 23, 2020 05:02
india
Am a passionate cook. Love to cook and feed my dear ones. I keep trying different recipes which I feel my family will like.Follow me onhttps://www.instagram.com/p/B3CJGmdnUnw/?igshid=jc0b5fw8uil0
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Comments (2)

 Arachana ( Tanya)
Arachana ( Tanya) @cook_17630345
January 23, 2020 05:13
Mst mst
Guest
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