Wisewoman Dill Finishing Salt
I make many flavours of finishing salts. All unique with their own nourishing and healing attributes.
My finishing salts are unrefined, all-natural herbed sea salt that enhances the flavor of my favorite dishes.I just sprinkle a small amount on appropriate dish to add voice and texture.
Wisewoman Dill Finishing Salt
I make many flavours of finishing salts. All unique with their own nourishing and healing attributes.
My finishing salts are unrefined, all-natural herbed sea salt that enhances the flavor of my favorite dishes.I just sprinkle a small amount on appropriate dish to add voice and texture.
Cooking Instructions
- 1
Chop fresh dill finely
- 2
Mix dill and salt thoroughly. This can take time but it is important to have the herb mixed entirely thru the salt.
- 3
Store in air tight jar. The salt will dry out the dill. Do not use untill the herb has dehydrated fully.
- 4
Note. Fresh herbs will slightly moisten the salt. This will settle and dry out over the following weeks.
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