Steps
- 1
Heat a wok with butter.
- 2
Saute chopped onion for a minute,add green chilli _garlic paste and saute for few seconds.
- 3
Add chopped onion, turmeric and salt,cook till tomatoes turn soft.
- 4
Break eggs and add in. Mix all and stir with a spoon for crumbled egg.
- 5
When done switch off the flame, garnish with some chopped coriander leaves,serve hot.
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