Potato doughnuts
# Potato
Steps
- 1
First mashed potatoes add corn, green chilli, salt, crushed red chilli, cheese, coriander, chaat masala powder, rice flour mix well.
- 2
Now knead well and give it a donut shape, beat 2 eggs now dip in egg batter, and coat flour and bread crumbs.
- 3
Take a pan heat oil and deep fry in hot oil at low Flame till brown and Crisp from both sides.
- 4
Serve with tea and mint green chutney.
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