Add all the dried ingredients together in a clean container

Add butter,egg and water to the dried ingredients

Mix the ingredients together to make the dou

Keep the dou aside to rest

Put the minced meat

Add onions, pepper,salt, seasoning and oil to the minced meat

Fry the meat for 5 to 10 minutes to make the fill in

Cut a little dou an use rolling pin to smooth it,add the filling,fold it and use fork or meat pie cutter to smooth the edges

Then fry