Daulat ki chat makkan malai malaiyoo

Name: Daulat ki chat makkan malai malaiyoo
Cuisine: Indian
Ingredients: 200 gm full fat milk cream or malai; 70 gm sugar powder; 1 pinch baking soda; 3-4 drop lemon juice; 1/4 cup full fat cold milk; as needed kewada water; 1/4 cup finely chopped dry fruits; as needed yellow food colour

Chhaya Raghuvanshi @cook_14185032

Mysore

#deepawali
#ebook
Post 1

Chhaya Raghuvanshi @cook_14185032

Mysore

#deepawali
#ebook
Post 1

Saved

Ingredients

200 gmfull fat milk cream or malai
70 gmsugar powder
1 pinchbaking soda
3-4 droplemon juice
1/4 cupfull fat cold milk
as needed kewada water
1/4 cupfinely chopped dry fruits
as needed yellow food colour

Saved

Steps

1

Take a chilled full fat cream a soda and lime juice mix it well, keep in maximum chilld place of the fridge (not in the freezer) for 4 hr.
2

After 4 hr. Take out the cream from the fridge. Add Cardamom powder, kewada water, sugar, and yellow food colour
3

Whisk it with beater. By adding little by little amount of chilled milk
4

After 4 min you will get soft fluffy creamy mixture
5

Mix dry fruits. And little sugar in it serve chilled.