Potato Wedges

For Potato Lovers❤Crispy and Crunchy from outside and Soft from inside.
#teatimemenu
Potato Wedges
For Potato Lovers❤Crispy and Crunchy from outside and Soft from inside.
#teatimemenu
Steps
- 1
Potatoes ko achi tarah dho kar wedge shape mein kaat lain.
- 2
Ab inko ek karahi mein thora sa namak aur paani daaal kar 90% tak boil kar lain.
- 3
Ek bowl mein plain flour,corn flour,black pepper,rice flour flour aur oregano dalen aur 1/4 cup paani dal kar mixture bana lain.
- 4
Ab is mein potatoes daal ke achi tarah mix kar lain.
- 5
Ek pan mein oil garam karen aur us mein ek ek kar ke wedges daalen.
- 6
Jab golden brown ho jayen to nikal lain.Crispy Potato Wedges ready hain.
Made this recipe? Share a Cooksnap!
Let Uft know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Small Batch Chocolate Chip Cookies
Maya’s Wine Bar & Kitchen
-

Surekha Dongargaonkar
-

Ninja_chef
-

Restaurant-Style Chicken Curry in Tomato Gravy
Krishna Biswas
-

Heenaba jadeja
-

Heenaba jadeja
-

Kashmiri chilly garlic chutney
Muniswari.G
-

Salad, cabbage, cucumber, onion
Kulsoom Bukhari
-

Nyambura mwangi
-

Kels Ro
-

Performance Triad
-

Rice Cake (Lontong) with Rice Cooker
Pawon Indo Bule
-

Chinese Style Mince Pork Potato
Elaine Chan
-

Hajiya Fulani
-

Areeba Masroor
-

Ummita Abdulkadir
-

Pork in shrimp paste and coconut
Robert Gonzal
-

Uft
-

Rice Cake (Lontong) with Rice Cooker
Pawon Indo Bule
-

Ilavarasi Vetri Venthan
-

Kumkum Chatterjee
-

Zahra Shaikh
-

ramita













Comments