My style Maggi

My style Maggi
Steps
- 1
In a non-stick pan place all ingredients of tempering and heat it.
- 2
After mustard seeds crackles add cut vegetables and ginger, garlic and green chilli paste.
- 3
Cover it and cook till all the vegetables are cooked. Meanwhile boil water and cook Maggie and drain the boiled water.
- 4
Add the sauces after the vegetables are cooked. Add salt and sugar to it.
- 5
Mix everything properly and add the boiled maggi to it.
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