Paneer paratha

Name: Paneer paratha
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 gms Panner (crumbled); 1 1/2 tbsp green chillies ginger garlic paste; 1 tsp chat masala; 1 tsp amchur powder; 1 tsp dhanajeera powder; 1/2 tsp ajwain (crushed with both palms); 2 tbsp coriander leaves (finely chopped); 1 tsp red chilli powder; as per taste Salt; as needed Ghee; 1 bowl maida dough(which is knead); 1 onion (finely chopped); 1 tbsp kasuri methi

Bharti Dhiraj Dand @cook_17481556

#quickbf
#ebook
#post 1
Paneer paratha is very rich in nutrients and full of protein .It gives you energy for full day and very tasty and healthy

Bharti Dhiraj Dand @cook_17481556

#quickbf
#ebook
#post 1
Paneer paratha is very rich in nutrients and full of protein .It gives you energy for full day and very tasty and healthy

Saved

Ingredients

20min

2 servings

200 gmsPanner (crumbled)
1 1/2 tbspgreen chillies ginger garlic paste
1 tspchat masala
1 tspamchur powder
1 tspdhanajeera powder
1/2 tspajwain (crushed with both palms)
2 tbspcoriander leaves (finely chopped)
1 tspred chilli powder
as per tasteSalt
as neededGhee
1 bowlmaida dough(which is knead)
1onion (finely chopped)
1 tbspkasuri methi

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Steps

20min

1

Take a bowl add paneer onion green chilli ginger garlic paste fresh coriander leaves kasuri methi ajwain chat masala amchur salt dhanajeera powder red chilli powder mix it combine it well.
2

Make two roti s from the dough and keep one aside on other roti put two tbsp of paneer mixture spread it now cover the other roti on top seal the edges by pressing then roll it with a roller pin.
3

Heat the tawa in medium flame roast the Paratha add ghee on the paratha cook both sides.
4

Serve it with curd.
5

And Enjoy!