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Ingredients

45-50 mins
4 servings
  1. 8 cupsflour
  2. 150 gpowdered milk
  3. 1 cupgranulated sugar
  4. 250 gmargarine
  5. 4eggs
  6. 2 tspbaking powder
  7. Vegetable oil for frying

Cooking Instructions

45-50 mins
  1. 1

    Mix all the dry ingredients,rub margarine into the dry ingredients mixed well with leaving no lumps.

  2. 2

    Add sugar/milk and whisked egg and water to the flour mix by hand till a smooth dough is achieved.Place the dough on a flat surface and start kneading gently with a dough roller.

  3. 3

    When the dough is flat,cut into desired size/shapes.Fry in hot oil until golden brown in colour.Serve with a chilled drink..♡

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Ummee
Ummee @cook_19204112
on
Kano,Nigeria

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