Healthy Kapuria
Steps
- 1
Grind rice and chana dal seive and make rawa texture flour. mixture is ready.
- 2
Now heat oil in a pan temper mustard seeds and crackle cumin seeds asafoetida chopped curry leaves sesame seeds ginger chilli paste crushed peanuts grated coconut turmeric powder saute. Now add 2 cups water and 1/2cup curd mix well. Bring it to boil.
- 3
Now add chopped coriander, salt and slowly flour mixture stir continuously. And make thick consistancy. On medium to low flame. Let it cool.
- 4
Now make a mid. Size ball give hole in middle. Cover and steam 5-7mins. Serve hot drizzle sesame oil and sprinkle aachhar masala. Serve with sesame oil and aachhar masala. Tasty, healthy grandma Kapuria is ready to serve. ALL TIME FAVOURITE SERVE HOT.
Similar Recipes
More Recipes
-

Supriya Devkar
-

Shital Jataniya
-

Sarvat Hanif
-

Bennett
-

Passion fruit Cream cheese Cake
Lakshmi Sridharan Ph D
-

Pinkblanket's Kitchen
-

Archana Agrawal
-

Nana Aliyu
-

Kulsoom Bukhari
-

Milk cake (tres leches)😊#cookpad
tanveer sayed
-

Elyse Rose
-

kris_13
-

🌈NinjaMommaKitchen🌈
-

Cakesbymayms
-

Chef Nena
-

Renee Lam
-

Nicole Ng
-

Maizymay
-

🌈NinjaMommaKitchen🌈
-

Elyse Rose
-

Sanchita Das
-

Chicken Vegetables Macroni Soup
Misses Sajjad Memon
-

Geeta Godhiwala















Comments