A picture of Leftover rice mini uttapam.

Leftover rice mini uttapam

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

#ebook
Post 11

#ebook
Post 11

Leftover rice mini uttapam

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

#ebook
Post 11

#ebook
Post 11

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Ingredients

10 minuts

2 servings

1.5 cupidli batter
1chopped tomato
1chopped onion
2green chilli
1 cupLeftover rice
as neededCoriander leaves
to tasteSalt
1 tspRed chilli powder
1 tspBaking soda
as neededButter for greasing
as neededFor Serving pudina chutney and tomato sauce

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Steps

10 minuts

1

In bowl add batter, rice,green chilli,tomato,Onion,Coriander leaves,Red chilli powder and Salt,mix it well
2

Grease uttapam pan,Add batter and cook it from both the side till it golden brown
3

Served it with pudina chutney and tomato sauce

Saved

Cooksnaps

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Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

on November 13, 2019 09:33

cooking is my life,love 😚 follow me https://divyanshiscookbook.blogspot.com/?m=1

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