Wash your fish very well and cut into desired shapes.

Put pot on fire, pour your red oil and allow it heat then put your blended pepper and co inside.

Let it fry for a little bit then add your fish, seasonings of your choice and then water enough to make the soup.

Let the soup simmer for a while, check it and adjust the seasonings to your taste and then tadaaaa your fresh fish soup is ready.

Serve wit any swallow or dish of your choice. But I served mine with the ultimate pounded yam😍😍