Steps
- 1
Brown hamburger along with butter, onions, garlic, Italian seasoning, parsley and salt and pepper. Drain and return to pot.
- 2
Add in remaining ingredients.
- 3
Stir to combine.
- 4
Heat on medium low for 5 to 10 minutes or until thickened.
- 5
Enjoy on hamburger buns with sliced cheese or as open faced sloppy.
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