Crockpot Sweet and Sour Keilbasa

Name: Crockpot Sweet and Sour Keilbasa
Cuisine: American
Ingredients: 2 packages keilbasa, cut into coins; 1 can cranberry sauce; 1 bottle bbq sauce (your favorite flavor); 1/8 teaspoon black pepper; 5 cloves garlic, minced; 1/4 teaspoon crushed red pepper; 1 can sauerkraut, drained

Crock Pot Girl 🤡 @CrockpotGirl

Easy and yummy 😋!

Crock Pot Girl 🤡 @CrockpotGirl

Easy and yummy 😋!

Saved

Ingredients

2 packageskeilbasa, cut into coins
1 cancranberry sauce
1 bottlebbq sauce (your favorite flavor)
1/8 teaspoonblack pepper
5 clovesgarlic, minced
1/4 teaspooncrushed red pepper
1 cansauerkraut, drained

Saved

Steps

1

In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well......
2

In your crockpot add the can of drained sauerkraut.......
3

Next add your cut up keilbasa pieces......
4

Now add your cranberry sauce mixture on top of keilbasa......
5

Cover and cook on Low for 6 hours.....
6

Serve and enjoy 😉!