Creamy Vegetable Soup(Microwave recipe)

Name: Creamy Vegetable Soup(Microwave recipe)
Total time: 480 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 2 tablespoons Potato cut into small cubes; 1 tablespoon Carrot cut into small cubes; 2 strings of Spring onions (chop white and green part separately); 1 teaspoon green Peas; 1 teaspoon sweet Corn; 2-3 small pieces of fresh red or green Chilli; 1 small pod of Garlic crushed; 1/2 cup Milk; 1 teaspoon Cheddar cheese or any other type of cheese; 1/2 cup Vegetable stock/Water; 1/4 th teaspoon freshly crushed Black pepper; as per taste Salt

Sabrina Yasmin @barak_kitchen

Riyadh

#oven
Here is a very simple and quick soup recipe that you can make in the microwave. Serve everyone grown-ups as well as kids by making this healthy and tasty soup at lunch or breakfast or in the afternoon.

Sabrina Yasmin @barak_kitchen

Saved

Ingredients

7-8 mins

1 serving

2 tablespoonsPotato cut into small cubes
1 tablespoonCarrot cut into small cubes
2strings of Spring onions (chop white and green part separately)
1 teaspoongreen Peas
1 teaspoonsweet Corn
2-3small pieces of fresh red or green Chilli
1small pod of Garlic crushed
1/2 cupMilk
1 teaspoonCheddar cheese or any other type of cheese
1/2 cupVegetable stock/Water
1/4 th teaspoon freshly crushed Black pepper
as per tasteSalt

Saved

Steps

7-8 mins

1

In a soup bowl (microwave safe), add in slices of potatoes in with 3-4 teaspoons of water and place it in the microwave.
2

Cook for 3 minutes on high heat. The potatoes will be cooked.
3

Discard the water and put the remaining vegetables in the bowl (except the green part of the onion).
4

Add in 1 & 1/2 teaspoon cornflower.Mix it very well.
5

Now mix 1/2 cup milk, 1/2 cup vegetable stock or water, 1 teaspoon cheese, ground pepper and salt.
6

Once again, place the bowl of soup in the microwave. Cook for 2 minutes on high heat.
7

Stir well and cook again for 2 minutes.
8

The creamy, delicious vegetable soup is ready. Sprinkle spring onion leaves from the top and serve hot.