Chicken cutlets

Name: Chicken cutlets
Cuisine: Pakistani
Ingredients: 250-300 grams chicken 1/2 chopped onions; I medium potato boiled and mashed; 1 green chilli slit; 2 tsp ginger and garlic paste; Mint; 1 tsp garam masala; 1 cup bread crumbs; Salt as need; 1 cup corn flour; 1 egg; 4 tsp oil for pan frying

Lubna Ch @cook_19471404

Chicken cutlets

Lubna Ch @cook_19471404

Saved

Ingredients

250-300 gramschicken 1/2 chopped onions
I medium potato boiled and mashed
1green chilli slit
2 tspginger and garlic paste
Mint
1 tspgaram masala
1 cupbread crumbs
Salt as need
1 cupcorn flour
1egg
4 tspoil for pan frying

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Steps

1

Mix boiled chicken and boiled potatoes thoroughly and add the chopped onions with slit green chilli
2

Now mix the ginger garlic paste and garam masala and salt.
3

Now make 8-9 cutlets of any shape.
4

Now take cornflour and beaten eggs and bread crumbs in a plate.
5

Now dip your cutlets in the cornflour one by one and then into bread crumbs and then into eggs.
6

. After this fry your cutlets.
7

Now serve with mint rabita or ketchup