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Mushroom and tomato salsa pies
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A picture of Mushroom and tomato salsa pies.

Mushroom and tomato salsa pies

Nyambura Mukururi
Nyambura Mukururi @cook_9946662
Nairobi

I love this vegetarian pies they are just the best

I love this vegetarian pies they are just the best

Read more

Mushroom and tomato salsa pies

Nyambura Mukururi
Nyambura Mukururi @cook_9946662
Nairobi

I love this vegetarian pies they are just the best

I love this vegetarian pies they are just the best

Read more
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Ingredients

  • 125 gmushrooms
  • 1tomato
  • 1onion
  • 1garlic clove
  • to tasteSalt and sugar
  • to tasteMixed spices
  • 200 gpuff pastry
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Steps

  1. 1

    Fry the mushrooms in oil season with salt and cook for 5 minutes till ready.put them on a plate

  2. 2

    In the same pan add the onion,garlic and tomatoes fry till tender season with salt n sugar

    A picture of step 2 of Mushroom and tomato salsa pies.
  3. 3

    Roll your puff pastry cut in circles stuff with the mushrooms and salsa

    A picture of step 3 of Mushroom and tomato salsa pies.
    A picture of step 3 of Mushroom and tomato salsa pies.
  4. 4

    Seal the pastry poke holes on top and egg wash bake in a preheated oven at 200 degrees Celsius for 20 minutes

    A picture of step 4 of Mushroom and tomato salsa pies.
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Nyambura Mukururi
Nyambura Mukururi @cook_9946662
on November 28, 2019 09:08
Nairobi
I love to cook and experiment with new recipes all the time for baking and cooking classes contact me
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