Quick Red sauce bread with cream cheese (side)

Name: Quick Red sauce bread with cream cheese (side)
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 4-6 slices Brown bread; 6-8 cream cheese cubes.16 GM approximately; Thyme as per taste; 1/2 tbs Paprika powder or as per desire; 6-8 tbs red curry sauce or; tomato paste; 1/4 tsp salt; 2 big tomatoes; 1 large fresh German chilli or gelapano; 2 cloves garlic; 1/4 of medium onion; 1 tbs Chilli garlic sauce; 1 cup water

Ifteebeen Safdar @cook_16758712

It is a a quick recipe of soup side ....just in 10 to 15 minutes and can be done easily during preparation of soup .....
It includes very yummy maxican style red curry sauce and cream cheese with the hint of thyme and paprika powder ....yumm and delicious ...you will love it .....
Let's check it out.....#winterspecial

Ifteebeen Safdar @cook_16758712

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Ingredients

4 servings

4-6 slicesBrown bread
6-8cream cheese cubes.16 GM approximately
Thyme as per taste
1/2 tbsPaprika powder or as per desire
6-8 tbsred curry sauce or
tomato paste
1/4 tspsalt
Red curry sauce
2big tomatoes
1large fresh German chilli or gelapano
2 clovesgarlic
1/4of medium onion
1 tbsChilli garlic sauce
1 cupwater

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Steps

1

Wash the red sauce ingredients.....and blanched them...for 3 to 4 minutes
2

Now cool down it and blend them well...now cook again in a pan until it turn into thick paste
3

Leave paste for soup and in remaining or in 7 to 8 tbs sauce add salt and mix well.
4

Heat the oven on 200 degree and on brown bread spread red curry sauce then cream cheese portion... sprinkle some dried thyme leaves and paprika powder.....
5

Now bake for 10 minutes only...crispy red sauce bread is ready to serve with soup