A picture of Makki Ki Roti.

Makki Ki Roti

Mamta Mehta @cook_13696235

Makki Ki Roti

Mamta Mehta @cook_13696235

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Ingredients

1/2 cupwhole wheat flour
1/2 cupcorn flour (makki ka atta)
to tasteSalt
1/2 spoonchilli powder
as requiredHot water to knead smooth dough
as requiredGhee

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Steps

1

Take a mixing bowl and add all the ingredients in it. Add hot water to knead a smooth dough. Cover the bowl with a lid and let it rest for 15 minutes.
2

After 15 minutes knead the dough again. Add some wheat flour to help knead it.
3

Take some portion from it and roll it into a chapati cook this chapati from both sides. Apply ghee and cook till crispy golden brown.
4

Enjoy it with butter or veggies.

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Cooksnaps

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Mamta Mehta @cook_13696235

on December 02, 2019 14:53

Haryana

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