Mooli ke patton ka Saag

Name: Mooli ke patton ka Saag
Total time: 1500 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Mooli ke pattay; 2 onion (sliced); 2 tomato (sliced); To taste salt; For Tadka :; 4-5 lehson (sliced); 1/2 Onion (thin sliced); 2-3 tbsp oil

Hina Ibrahim @cook_16621862

in karachi

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Hina Ibrahim @cook_16621862

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Ingredients

20-25 min

4 servings

1/2 kgMooli ke pattay
2onion (sliced)
2tomato (sliced)
To tastesalt
For Tadka :
4-5lehson (sliced)
1/2Onion (thin sliced)
2-3 tbspoil

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Steps

20-25 min

1

Pehle mooli ke patton ko kat kar iska pani dry kar lein.
2

Phir isme sliced onion add kar ke gala lein.
3

Phir tomato sliced add r ke us ko gala lein.salt add karden.
4

Phir ik alag pan me oil lein kar usme sliced lehson onion aur hari mirch add kar ke light brown karen.aur saag me upar se dal dein.
5

Achi tarha mila lein aur pan ko cover kar dein lid se.aur 5 min dam par rakh ke utar lein.
6

Hamari dish ready hai.Aap isay chapati ya kisi b naan ke sath nosh farmayen.