Healthy Pancakes

Name: Healthy Pancakes
Cuisine: Indian
Ingredients: 1 bowl wheat flour; 1/2 cup jaggery; 1/2 cup milk; 1/4 tsp Cardamom powder; 1 tsp. Fennel seeds; 2 tsp ghee; Pinch salt; 1/2 bowl desiccated coconut; 3 tbsp Chocolate sauce; 3 tbsp Kesar Mango pulp

Geeta Godhiwala @cook_11988180

India

#cookpadturns3
#ebook
#post -36

Geeta Godhiwala @cook_11988180

India

#cookpadturns3
#ebook
#post -36

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Ingredients

1 bowlwheat flour
1/2 cupjaggery
1/2 cupmilk
1/4 tspCardamom powder
1 tsp.Fennel seeds
2 tspghee
Pinchsalt
1/2 bowldesiccated coconut
3 tbspChocolate sauce
3 tbspKesar Mango pulp

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Steps

1

Take jaggery in a pan pour 1/4 cup water and make chasni
2

Now mix all ingredients. And 1/2 tsp. ghee in a bowl and make the batter with milk and jaggery chashni. Beat well. Till it smooth and running Consistency.
3

Now spread ghee on tawa and make round pan cake. Cook on mid slow flame. Roast with ghee. Both sides. Like this way make small pancakes.
4

Now take desiccated coconut add chocolate sauce mix well. And make letters of cookpad. And symbol. Spread desiccated coconut in symbol.Spread Kesar mango pulp on a pancake.
5

Delicious healthy pancakes ready to serve.