Uttapam Sandwich

Name: Uttapam Sandwich
Total time: 1800 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: For Batter :; 1 cup Rava; 1/2 cup curd; 1/2 cup Water; 1/2 tsp Baking Powder; For Filling:; 2 boiled potatoes; 1/2 cup each Finely chopped Vegetables (onion, cabbage, capcicum, corn); 1/2 tsp Grated ginger; 1/2 cup Finely chopped Corriender; 1 tsp finely chopped green chillies; 1/4 tsp turmeric powder; 1/2 tsp Garam masal; 1/4 tsp Chat masala; as per taste red chilli powder and salt

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treat_for_today @cook_19614461

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Ingredients

30 mins in all

3-4 servings

ForBatter :
1 cupRava
1/2 cupcurd
1/2 cupWater
1/2 tspBaking Powder
ForFilling:
2boiled potatoes
1/2 cupeach Finely chopped Vegetables (onion, cabbage, capcicum, corn)
1/2 tspGrated ginger
1/2 cupFinely chopped Corriender
1 tspfinely chopped green chillies
1/4 tspturmeric powder
1/2 tspGaram masal
1/4 tspChat masala
as per tastered chilli powder and salt

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Steps

30 mins in all

1

Take Rava in a bowl and mix Curd to it, further add water and give it a good mix.
keep it aside for 15-20 mins
2

Pour some more batter over all the layers and lock the sandwich maker. Bake it well from both the sides
3

Mash potatoes in a bowl add coriander, green chillies, ginger, turmeric powder and other spices to it.
Add salt and red chilli powder as per your taste preferences.
4

After 15-20 mins of batter been kept aside Add 1/2 tsp baking soda to it and give it a good mix. It's ready to cook now.
Take a Sandwich maker and put it on stove Apply some Butter/ghee to both the sides of the Sandwich maker.
Pour some Batter on one side of sandwich maker.
Apply a layer of mashed potatoes and a layer of chopped vegetables.
5

Cut it into pieces and serve hot with tomato sauce or green chutney.
Note: You can also use your uttapam tawa instead of sandwich maker. Follow these steps and cover it with a lid.
Bake it like we bake an uttapam.