At first,take flour in a pot.

Knead the flour and make a dough

Make the dough soft, keep it for 15 mins.

Take the dough and roll it in one big piece.

Roll the dough by rolling pin.

After half roast and getting golden spot from both side

Keep it in a plate and break the bread into small pieces quickly.

Keep the bread pieces in a plate

Next,add ghee and powder sugar on the pieces of bread.

Add all the dry fruit with them.

Mix all of them together in a pot.

Knead them together again in it.

Then,knead them during some time.